Fermented Bamboo Shoot
Enhance your culinary experience with our Fermented Bamboo Shoot, sourced from Nagaland and crafted according to authentic tribal traditions. This organic delicacy delivers a unique tangy flavor that complements a variety of dishes while promoting gut health. At Tribetown Kitchen, we pride ourselves on providing genuine, organic ingredients that honor indigenous flavors and support sustainable farming. Perfect for those seeking to spice up their meals with a true taste of the Northeast. Embrace the rich heritage and wholesome quality of our fermented bamboo shoot, sourced from Nagaland.
RETURN & REFUND POLICY
Return & Replacement Policy
We want you to enjoy every bite! However, due to the food-nature of our products, we follow strict quality and safety guidelines for returns:
Perishable Items: For fresh or short-shelf-life products, please inspect your order immediately upon delivery. You must contact us within 1 day of delivery if there is an issue.
Non-Perishable Items: For standard shelf-stable pickles and jars, returns must be initiated within 10 days of delivery. Items must be unopened, sealed, and undamaged.
Change of Mind: If you change your mind after the order has been dispatched, the Return to Origin (RTO) shipping charges must be borne by the buyer.
Damaged on Arrival: If your jar breaks or leaks due to poor packaging during transit, we will take full responsibility. We will cover all replacement and RTO costs to send you a fresh jar.
SHIPPING INFO
All products are shipped within 24-48hrs after the order is received.
Ingredients, Weight and Storage
Ingredients: Organic Fermented Bamboo shoot
Product Net Weight: 200 gm
Best before 12 months from the date of manufacturing
Storage Conditions: Store in Cool, Dry & Hygienic place.